The Weekly Ringer

The University of Mary Washington Student Newspaper

Dining on a dime: bailey’s brownies

1 min read

Bailey’s and chocolate in the same dessert?
There is nothing left to say.

1 box Betty Crocker Fudge Brownie mix
¼ cup water
1/3 cup vegetable oil
2 eggs
½ cup Bailey’s Irish Cream or 1 to 2 50ml bottles

1. Heat the oven and prepare pan as directed.
2. Add the water and eggs as directed. Only use half the amount of oil that the box calls for; in this case you should only add 1/3 cup.
3. Add ½ cup Bailey’s or 1-2 50ml bottles
4. Bake as directed, depending on the size pan you use.